Ama-dessert e-Canadian nezitsha ezimnandi ezithandwa ngabavakashi

Kubuyekezwe ku Dec 06, 2023 | Canada eTA

Izwe laziwa ngokuphakelwa kwalo okumnandi kwama-dessert, kusukela ezinsukwini zasendulo zezifiki zaseFrance nezaseBrithani. Izindlela zokupheka zishintshile ngokuhamba kwesikhathi futhi izithako zengeziwe, kodwa umqondo owehlisiwe wamanye ama-dessert usafana.

Abantu abanezinyo elimnandi, baqonda kuphela ukubaluleka kweqiniso kwama-dessert. Ngenkathi abanye bedla uphudingi ngemva kokudla noma ngenxa yalokho, abantu abathanda ubumnandi bajabulela kakhulu ukunambitha nokuqonda ama-dessert ahlukene emhlabeni wonke. Uma ungumuntu onjalo ohlonipha futhi ohlola izinhlobonhlobo zama-dessert, khona-ke iCanada izoba uhambo lwasezulwini kuwe.. Izwe laziwa ngokuphakelwa kwalo okumnandi kwama-dessert, kusukela ezinsukwini zasendulo zezifiki zaseFrance nezaseBrithani. Izindlela zokupheka zishintshile ngokuhamba kwesikhathi futhi izithako zengeziwe, kodwa umqondo owehlisiwe wamanye ama-dessert usafana. Empeleni, izindlela zokupheka ezithile, inqubo noma izithako azishintshile ngisho nakancane! Emakhefi amaningi nezindawo zokudlela e-Canada, uzothola inhlobonhlobo yama-dessert abhakiwe/angaphekiwe ongawahlola. Qiniseka ukuthi uthola izandla zakho kwabangcono kakhulu!

Izifunda ezahlukahlukene zase-Canada zisebenza ngokukhethekile kuma-dessert ahlukahlukene. Nalu uhlu olukhethiwe lwawo wonke lawo ma-dessert aqaphela isiko nesiko laseCanada. Uma kwenzeka uhlangabezana nanoma yimaphi ama-dessert ashiwo ngezansi, wazame. Thokozela ukudla kwakho!

Amabhotela

Njengoba ungena ogwini olusempumalanga yeCanada wonke amehlo akho azophumula kuwo kuzoba yi-Butter Tarts. Kusukela kumabhikawozi aziwayo edolobheni kuya esitolo esivamile, yonke indawo iphunga ama-tarts ebhotela elifudumele, elifudumele ngokwanele ukuze likuncibilikise. Ama-Tart enziwe ngenhlama, ngokuvamile enoshukela isiraphu ye-maple futhi atholakala ematafuleni azo zonke izikhathi ezijabulisayo ezenzeka kulo lonke elase-Canada. . I-tart yakha ukudla kwendabuko yaseCanada futhi isineminyaka ikhona, iresiphi yanikezwa izizukulwane ezincane kusuka kontanga yabo futhi ontanga yabo baphinde bayithola kwabangaphambi kwabo. I-tart iyisibiliboco esivamile esaziwa futhi esilungiswa kuwo wonke amakhaya eCanada, cishe bonke ogogo bayakwazi ukuxova ibhodwe futhi balungise ngokushesha i-sweet Butter Tarts yemindeni yabo.

Ibha yeNanaimo

Ingxenye ejabulisayo ngebha ye-Nanaimo ukuthi le dessert ayibhakwa futhi ibhekwa njengenye yama-dessert aseCanada ayisakhiwo sodumo futhi akhangayo. Iresiphi negama le-dessert livela edolobheni lapho yasungulwa khona - iNanaimo British Columbia, elisoGwini oluseNtshonalanga yeCanada. Ungqimba oluqinile lwekhastadi elinoshukela lufakwe phakathi kwezingqimba ezimbili eziwugqinsi ze-chocolate ganache. Uma ungumuntu othanda uphudingi kashokoledi, khona-ke lobu bumnandi kufanele uzame kuwe. Kuyisidlo sasezulwini esinezendlalelo ezintathu kubathandi bophudingi olufana ne-bhotela.

Ngisho nebha ye-Nanaimo iqale ekhishini likagogo, ngokuhamba kwesikhathi ngokuhamba kwesikhathi nokuziphendukela kwemvelo, i-dessert yashintsha kancane. Kodwa iresiphi kanye nenqubo yale dessert isalokhu ifana kuze kube manje. Namuhla, bakunikeza ngisho nama-flavour ahlukene ebha. Ama-flavour afana nebhotela lamantongomane, i-mint, i-Vanilla, i-velvet ebomvu, i-Mocha nabanye. Ibha yeNanaimo yasungulwa ngo-1953 njengamarekhodi aziwayo.

I-Flapper Pie

Ungacabanga ngaphandle kokungabaza ukuthi i-Flapper Pie iyindlovukazi yawo wonke ama-dessert ophaya e-Prairie. Ivamise ukulungiselelwa nge-Graham cracker crust evala ukhastadi owukhilimu ogcwele ngaphansi. Uphaya ngokuvamile ugcwele ukhilimu opholile noma i-meringue. Le Prairie Pie encibilikisa inhliziyo yasungulwa edolobheni lase-Alberta futhi yathathwa njengophaya ongcono kakhulu owawuzovela epulazini. Lokhu kwakungenxa yokuthi izithako zikaphayi zazingezona ezesizini futhi zingalungiselelwa futhi ziphakwe nganoma yisiphi isikhathi sonyaka. Abantu basangabaza ngegama likaphaya. Livelaphi igama elithi Flappers? Ingabe kwakungenxa yokuthi kwakulula kakhulu ukulungiselela ukuthi kwakuwumsebenzi we-flapper wama-Bakers ekhishini? Akekho oqinisekile ngempendulo kodwa uma ufuna ukuqiniseka ngokunambitheka okumnandi kwephayi, kufanele ube nokuluma ngenkathi ukhona.

I-Saskatoon Berry Pie

I-Saskatoon Berry Pies ifana kakhulu ne-Blue Berry Grunts, umehluko kuphela ukuthi amajikijolo alungiselelwa kuwo Ama-Saskatoon Berry Pies alungiswa kusukela kuJuni Amajikijolo (okuthola igama lawo enyangeni azalwa ngayo) futhi anoshukela ngokweqile ekunambitha. . Ijikijolo licebile kuma-antioxidants futhi linikeza amandla okunempilo emzimbeni wakho. Ukunambitheka, sikholwa, kuwuhambo oluya ezulwini. Nakuba amajikijolo kaJuni atholakala kuphela ngoJuni noJulayi, uphaya ulungiswa ngomusa omkhulu futhi unikezwa abantu unyaka wonke. Lokhu kungenxa yesidingo esithandwayo se-dessert. Ngakho-ke uma uhlangabezana ne-Saskatoon Berry Pie, kufanele uyizame.

IBlueberry Grunt

I-Dessert Blueberry Grunt

Okuwukuphela kwe-dessert engakukhipha esimweni sakho sokunganeliseki yi-Blueberry Grunt. Kumelwe ukuba uyazibuza ukuthi kungani igama 'Grunt' wabelwe uphudingi? Kungenxa yokuthi izifunda zase-Atlantic e-Canada zikhiqiza amathani amajikijolo aluhlaza okuthi lapho ephekwe kancane ngokuvamile enze uhlobo oluququdayo lomsindo futhi kungaleyo ndlela athola ngayo igama elithi Blueberry Grunt. Izifiki zakuqala zaseFrance zazinento yamajikijolo aluhlaza futhi zazipheka lamajikijolo abe ama-dessert amnandi. Enye yezibiliboco zabo zelungelo lobunikazi ezizonikezwa etafuleni kuzoba i-Blueberry Grunt. Yenziwe ngamabhisikidi alula noma inhlama evamile futhi iyidessert yasehlobo yesikhathi esedlule yabaningi.

I-dessert ngezinye izikhathi iphinde isetshenziswe nokhilimu oshukela ukuze nje kwengezwe ubumnandi obuphelele bama-blueberries aphekwe ngokujwayelekile.. Ezinye izindawo zokudlela nezindawo zokudlela e-Canada nazo zinikeza ukudla okwehla esiphundu nge-vanilla cream noma u-ayisikhilimu kashokoledi.

Imisila ye-Beaver

Ubuwazi ukuthi isilwane sikazwelonke saseCanada i-Beaver? Yebo, lokho kulungile futhi lokhu kunambitheka kwe-Beaver's Tails kulungiselelwe egameni nokuma kwe-Beaver's Tail. Uswidi ulungiswa ngenhlama evamile efafazwa ngempushana yesinamoni kanye ne-M&M's. Inhlama iqale isikwe ibunjwe ibe njengomsila we-beaver bese ithoswa kancane. Ubumnandi baqala ukubonwa ngonyaka we-1978 ngu Grant kanye ne-Pan Hooker edolobheni lase-Ontario futhi kusukela ngaleso sikhathi i-dessert ibilokhu ithandwa futhi ihanjiswa edolobheni nedolobha eCanada.

Ubumnandi buye bakwazi ukuheha uMongameli u-Barack Obama ukuthi alume ngokushesha ekuvakasheni kwakhe okusemthethweni ngo-2009. Nakuba ukulungiswa kwe-Beaver Tail's kulula, ukunambitheka kwayo okuningi kuthuthukiswa ngokufakwa kwayo phezulu. Nakuba i-sinamoni powder topping iyindlela evamile kunazo zonke, namuhla, amathilomu nezindawo zokudlela zihlobisa ngisho nobumnandi isiraphu yebhotela likalamula ne-maple, uju, i-vanilla ice cream, ushizi, ama-strawberries futhi ngezinye izikhathi ngisho ne-lobster! Ungacabanga ukuvela komsila we-Beaver?

I-Chomeur egcwele

Ngenkathi ukubukeka kwe ugwadule lungahle luhehe, lunomlando omubi egameni lalo. Igama ngokwezwi nezwi lihunyushwa ngokuthi 'uphudingi wendoda engasebenzi' ngesiFulentshi, okusho uphudingi womuntu ompofu. I-dessert yasungulwa ngabasebenzi besifazane emafektri ngesikhathi Sokuwohloka Okukhulu Kwezomnotho eQuebec. Ukulungiswa kwe-dessert akuyona into eyihaba kodwa kulula kakhulu futhi kunambitheka njengekhekhe. Ngaphambi kokuphakela ubumnandi, igezwa nge-caramel eshisayo noma isiraphu ye-maple esiza ikhekhe ukuthi limanzise futhi lincibilike.

Ikhekhe liwukudla okuvamile okuphakelwa futhi kudliwe kulo lonke elaseCanada, hhayi nje ezindaweni zokudlela nezindawo zokudlela kodwa futhi ezilungiselelwe amadoda nabesifazane ekhaya. Ukukhonza okuvamile futhi okudingekayo ngaso sonke isikhathi esijabulisayo ezweni. Uma uthuthukisa ukunambitheka kwe-dessert, nawe ungafunda ukulungiswa kwayo futhi uyizame ekhaya!

I-Tiger Tail U-ayisikhilimu

Le dessert efriziwe yelungelo lobunikazi yaseCanada ayitholakali kwenye indawo emhlabeni. Uphudingi wenziwe njengo-ayisikhilimu Owolintshi osongwe ngamaribhoni kagologo omnyama ukuze kwakheke umbono wemigqa yengwe. U-ayisikhilimu onezimbambo wazuza abalandeli kulo lonke elase-Canada kuma-ice cream parlors phakathi nenkathi yasekupheleni kwekhulu lama-20 (ngawo-1950s-1970s). Nakuba uphudingi manje awusekho emakethe futhi akulona uphudingi olumnandi, nanamuhla lusathengiswa abathengisi abakhulu abanjengoKawartha Dairy kanye neLoblaws. Lokhu akubangelwa yisidingo somphakathi kodwa kuyithuba kwabanye abasafisa ukuhlala kulo mlingo we-nostalgic. Uma kwenzeka uvakashela eCanada, ungazama le njabulo enyamalalayo kanye.

Umnandi uBannock

I-Dessert I-Bannock Emnandi

I-Sweet Bannock iwukudla okuhamba phambili kwabantu baseCanada. Yilokho kuthokoza okunoshukela okuzokwenza uzizwe ungcono ngokushesha kungakhathaliseki ukuthi isimo sakho sinjani. Isitsha silungiswa ngendlela elula nenhle kakhulu, kusetshenziswa izitshalo, ummbila, ufulawa, isinqumelo, amanzi anosawoti kanye nezinye izithako ngokubona kompheki. Le dessert yaseCanada itholakala ezweni lonke futhi iyinjabulo evamile yasekhaya. Ngaphambi kokukhonza, i-dessert ihlotshiswe ngoshukela wesinamoni futhi isinkwa sibhakwa ngamajikijolo amasha. Kuyisidlo esidala kakhulu futhi iresiphi yasungulwa ekuqaleni kwawo-1900. Uma ufisa ukudla okuthile okungenoshukela kangako futhi kufeza inhloso ye-dessert emnandi, kufanele uye ngokuphelele ku-Sweet Bannock.

I-Tarte Au Sucre (I-Sugar Pie)

Abantu baseCanada bakweleta i-Tarte au Sucre ngefa labo lesiFulentshi. Ubumnandi bavela esifundazweni saseQuebec. Emuva ngalezo zinsuku lapho ushukela onsundu kwakunzima ukuwuthola, ababhaki babesebenzisa isiraphu ye-maple njengendlela ethandwa kakhulu futhi efinyeleleka kalula yezifiki zaseFrance zakuqala. Isiraphu ye-maple yathelwa ku-batter kakhilimu osindayo, amaqanda, ufulawa webhotela kanye noshizi nge-spirit yaseQuebec futhi yathululelwa ngaphakathi kukaphaya kakhilimu kashukela. Ngenxa yokuduma kwe-Tarte au Sucre, ubumnandi bulungiswa futhi buphakwe unyaka wonke futhi kuyisitsha selungelo lobunikazi okufanele sinikezwe kuwo wonke amaholide kuzo zonke izindlu zaseCanada.

FUNDA KABANZI:
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